{"id":3771,"date":"2025-05-16T18:57:33","date_gmt":"2025-05-16T16:57:33","guid":{"rendered":"https:\/\/www.originesrestaurant-nice.com\/non-classifiee\/nos-pates-fraiches-faites-maison\/"},"modified":"2025-12-11T15:51:02","modified_gmt":"2025-12-11T14:51:02","slug":"our-homemade-fresh-pasta","status":"publish","type":"post","link":"https:\/\/www.originesrestaurant-nice.com\/en\/non-categorizzato-en\/our-homemade-fresh-pasta\/","title":{"rendered":"Our homemade fresh pasta"},"content":{"rendered":"\n<p class=\"has-text-align-center\">The Art of Fresh Pasta: Flavor and Tradition in Every Dish<\/p>\n\n\n\n<p class=\"has-text-align-center\">In our restaurant, fresh pasta is the result of experience, passion and a deep respect for tradition.<br>Chef Antonio Capasso, a specialist in pasta-making, crafts the dough by hand using only the finest Italian ingredients.<\/p>\n\n\n\n<p class=\"has-text-align-center\">The shapes and styles of pasta vary according to the inspiration of the menu, which changes with the seasons.<br>All our homemade pasta is prepared manually, following the traditional techniques of Italian cuisine.<\/p>\n\n\n\n<p class=\"has-text-align-center\">We look forward to welcoming you at Origines to enjoy the authentic taste of handmade fresh pasta!<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.originesrestaurant-nice.com\/wp-content\/uploads\/2025\/06\/Origines_Fettuccine.jpg\" alt=\"\" class=\"wp-image-2951\" srcset=\"https:\/\/www.originesrestaurant-nice.com\/wp-content\/uploads\/2025\/06\/Origines_Fettuccine.jpg 1024w, https:\/\/www.originesrestaurant-nice.com\/wp-content\/uploads\/2025\/06\/Origines_Fettuccine-300x200.jpg 300w, https:\/\/www.originesrestaurant-nice.com\/wp-content\/uploads\/2025\/06\/Origines_Fettuccine-768x512.jpg 768w, https:\/\/www.originesrestaurant-nice.com\/wp-content\/uploads\/2025\/06\/Origines_Fettuccine-780x520.jpg 780w, https:\/\/www.originesrestaurant-nice.com\/wp-content\/uploads\/2025\/06\/Origines_Fettuccine-600x400.jpg 600w, https:\/\/www.originesrestaurant-nice.com\/wp-content\/uploads\/2025\/06\/Origines_Fettuccine-550x367.jpg 550w, https:\/\/www.originesrestaurant-nice.com\/wp-content\/uploads\/2025\/06\/Origines_Fettuccine-370x247.jpg 370w, https:\/\/www.originesrestaurant-nice.com\/wp-content\/uploads\/2025\/06\/Origines_Fettuccine-255x170.jpg 255w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>The Art of Fresh Pasta: Flavor and Tradition in Every Dish In our restaurant, fresh pasta is the result of experience, passion and a deep respect for tradition.Chef Antonio Capasso, a specialist in pasta-making, crafts the dough by hand using only the finest Italian ingredients. The shapes and styles of pasta vary according to the &#8230;<\/p>\n","protected":false},"author":1,"featured_media":2952,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-like-count":0,"patiotime_single_post_hide_site_header":"","patiotime_single_post_site_header_source":"","patiotime_single_post_custom_site_header":"0","patiotime_single_post_custom_sticky_site_header":"0","patiotime_single_post_hide_page_title":"","patiotime_single_post_site_footer_hide_main":"","patiotime_single_custom_site_footer_main_source":"","patiotime_single_custom_site_footer_main":"0","patiotime_single_post_site_footer_hide_above":"","patiotime_single_custom_site_footer_above_source":"","patiotime_single_custom_site_footer_above":"0","patiotime_single_post_site_footer_hide_instagram":"","patiotime_single_post_site_footer_hide_bottom":"","patiotime_single_custom_mobile_menu_source":"","patiotime_single_custom_mobile_menu":"0","patiotime_single_custom_mobile_menu_animation":"","patiotime_single_custom_mobile_menu_width":"","patiotime_single_custom_mobile_menu_custom_width":375,"patiotime_single_post_template":"","footnotes":""},"categories":[45],"tags":[],"class_list":["post-3771","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-categorizzato-en"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Our homemade fresh pasta - Origines<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.originesrestaurant-nice.com\/en\/non-categorizzato-en\/our-homemade-fresh-pasta\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Our homemade fresh pasta - Origines\" \/>\n<meta property=\"og:description\" content=\"The Art of Fresh Pasta: Flavor and Tradition in Every Dish In our restaurant, fresh pasta is the result of experience, passion and a deep respect for tradition.Chef Antonio Capasso, a specialist in pasta-making, crafts the dough by hand using only the finest Italian ingredients. 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