The menu

Welcome to Origines, an Italian restaurant in Nice city centre! Discover our full culinary offering, crafted by Chef Antonio Capasso. In our bistronomic restaurant in Nice, our menu reflects our commitment to **homemade dishes**, **fresh products**, and **seasonal ingredients**, carefully selected from local producers. We invite you to explore our current suggestions, our signature dishes, and our delicious desserts.

Starters

Zucchini in saor (fried zucchini, onions, pine nuts, raisins, roasted hazelnuts
16

Courgettes en saor avec oignons, pignons de pin,
raisins secs et noisettes grillées

Amberjack ceviche, clarified yellow cherry tomato, white peach and olive powder
19

Ceviche de sériole, tomates cerises jaunes clarifiées,
pêche blanche et poudre d'olive

Buffalo ricotta pearls with lemon with parmesan
18

Perles de ricotta de bufflonne au citron
savec crème au parmesan

Homemade foie gras cbt, apricot and thyme chutney
22(portion carte)

Foie gras maison, chutney d'abricots et de thym

The list of allergens contained in our dishes is available upon request.
All our prices are VAT included, service included.

Pasta

Linguine with black garlic, chili, stracciatella and almond Neapolitan tarallo
24

Linguine à l'ail noir, piment, stracciatella
et tarallo napolitain aux amandes

Spaghettoni with sea urchins, mullet bottarga and anchovies marinated in salt and citrus
26~ ( 5 suppl. menu)

Spaghettoni aux oursins, poutargue de mulet
et anchois marinés au sel et aux agrumes

Homemade Lasagnette with lemon and shrimp tartare
29 ~ ( 5 suppl. menu)

Lasagnette maison au citron et tartare de gambas

Our "fettuccine all 'Alfredo" with black summer truffle
32~ ( 5 suppl. menu)

Nos fettuccine all'alfredo et à la truffe noire d'été

The list of allergens contained in our dishes is available upon request.
All our prices are VAT included, service included.

Meat and fish

Slow-cooked turbot, beurre blanc sauce, and amatriciana reduction
29~ ( 5 suppl. menu)

Turbot cbt , sauce beurre blanc
et réduction d’amatriciana

Mixed fried – octopus, calamari and prawns, served with homemade
tartar sauce
27~ ( 5 suppl. menu)

Fritto Misto – poulpe, calamars , gambas, accompagnée de sauce tartare maison

Maigre fillet with mediterranean flavors and seasonal vegetables
26

Filet de Maigre aux arômes méditerranéens
et légumes de saison

Braised lamb shank in red wine, potato mousse, carrot cream and celery oil
32~ ( 7 suppl. menu)

Jarret d'agneau braisé au vin rouge,
mousse de pommes de terre, crème de
carottes, huile au céleri

The list of allergens contained in our dishes is available upon request.
All our prices are VAT included, service included.

Desserts

Tiramisù
10

Tiramisù

Sorrento Lemon Dome
12

Dôme au citron de Sorrento

Revisiting the Neapolitan Pastiera
12

Redécouvrir la pastiera napolitaine

Parmigiano reggiano semifreddo, wine-dried peaches and honey-covered almonds
14(3 suppl menu)

Semifreddo au parmigiano reggiano,
pêches séchées au vin et amandes

The list of allergens contained in our dishes is available upon request.
All our prices are VAT included, service included.

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Réservations
15 Rue Tonduti de l'Escarène, 06000 Nice
0986343685
originesitalianrestaurant.nice@gmail.com
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